Kowin Restaurant
Catering Near Harrington
Serving the Manning Valley for over 15 years, we offer fresh Asian cuisine, daily chef specials, and fully licensed dining.
Easy Event Catering
Harrington Catering
Throwing a party or planning a get-together near Harrington? Great food is the key to a great time—and we make it easy. Kowin Restaurant in nearby Taree offers fresh, authentic Asian catering with flexible options to suit your venue, guest list and appetite. Whether you're feeding a small group or a packed house, we’ve got dishes that impress and service you can count on.
From spicy stir-fries to crispy entrees and saucy noodle dishes, our catering menu has something for everyone. Host your event at our licensed venue or order ahead and collect your food ready to serve. We take the hassle out of catering so you can enjoy the celebration. Call (02) 6552 3482 to book catering for your Harrington event.
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Big Flavour Options
Dishes to Please Everyone
Choose from an extensive menu featuring Chinese, Thai, Malaysian and Singaporean favourites like BBQ duck, satay skewers, lemon chicken, seafood stir-fries, curries and fried rice. Add share-style entrees like dim sims, roti canai and spring rolls, plus drinks to complete your menu. We offer portion flexibility and can help you build a meal plan suited to your crowd’s size and preferences.
Need space for your gathering? Our Taree location offers 50 seats indoors and 32 outdoors—perfect for sit-down celebrations. Prefer to host off-site? We’ll prepare everything fresh and have it ready for pickup at your convenience. No matter where you celebrate, you can count on food that’s hot, satisfying and full of flavour.
Need Help?
Frequently Asked Questions
What's the best way to plan food for mixed dietary needs?
Planning food for guests with varied dietary needs begins by gathering information — ask if anyone is vegetarian, gluten-free, dairy-free, low-carb, or allergic to specific ingredients. Once you know the needs, choose a balanced selection of dishes that include options for everyone. Asian cuisine is excellent for this, offering vegetarian stir-fries, tofu dishes, steamed rice, non-spicy curries, and gluten-free sauces. Present dishes separately so guests can build their own plates. Labelling items also helps guests make informed choices. Variety is key, and by offering a broad spread, you ensure everyone finds something delicious and safe to enjoy at your catered event.
How much notice do I need for event catering?
For most catering events, it’s recommended to provide at least one week’s notice, especially for larger groups or weekend bookings. This allows the restaurant or caterer time to plan your order, source ingredients, prepare the menu, and coordinate staffing. Busy periods may require more notice to secure your preferred pick-up time or menu items. Smaller orders might be accommodated with less lead time, but same-day or last-minute orders can limit options. Booking early ensures better service, flexibility and peace of mind. Always confirm specific lead time requirements with your chosen caterer based on the type and size of your event.
Can I taste the food before I order catering?
Many restaurants offer tastings for larger catering events, especially weddings or corporate functions, but availability varies. If formal tastings aren’t available, consider ordering takeaway or dining in ahead of time to sample dishes directly from the menu. This gives you the chance to assess portion sizes, flavours, presentation, and variety before committing to a full catering order. Trying the food in advance ensures you’re confident in your selection and helps avoid surprises on the day of the event. It’s also a great opportunity to speak with staff, ask questions about ingredients or spice levels, and get personal recommendations for your group.
